白酒把广告铺满高铁站,看中的是候车厅里那批人

English version ↓

联屏传媒编辑部
广西联屏传媒科技有限公司

高铁站的广告位,白酒品牌占得最狠。

酒说记者在南京南站、合肥南站实地数过:南京南站旅客一下车,至少迎来16个白酒品牌的"夹道欢迎",加上候车厅里的水井坊、酒鬼酒、今世缘,两站加起来不少于24家。白酒广告位占掉整个高铁站广告位的三分之一到一半,是投放最多的品类。

为什么酒企这么拼?一句话:高铁站里坐着他们最想找的人。

选高铁出行的人,74.3%是商务、15.3%是旅游,整体高学历、高收入、高消费。白酒主力消费人群是30到60岁男性,商务宴请、送礼是主要场景。这两群人重合度很高。酒企把广告挂这儿,等于在一个自带"国家名片"信任背书的地方,反复提醒这批人"我是谁"。

一、卡的是送礼和宴请的节点

春节、端午、中秋前后,火车站里的酒类广告最密。这几个节日本人就是走亲访友、请客吃饭的高峰,火车站精准卡点,正好戳中"要不要带两瓶回去"的念头。

同花顺的调研写得很直白:商丘高铁站候车厅中央,六个核桃、山楂树下这些饮品,和郎酒、国台、茅台1935等至少6个白酒品牌一起刷屏;两侧固定位被古井贡年份原浆古20镇着。连机场也同步打:郑州新郑机场能看到茅台1935、丹泉洞藏30、河南仰韶。

白酒产量从2016年连降六年,行业早就进入存量厮杀。名酒往下走、区域酒守家门,谁都不敢丢掉声量。高铁站是少数还能"大规模加精准"同时做到的媒体。

二、广西本土品牌也在守家门

丹泉是广西人熟的面孔。丹泉·洞藏30投了广西12个地市高铁站的候车厅和出站通道,投放周期一年,按中国铁路南宁局的客流数据,覆盖97%以上进出站客群,媒体受众2.662亿人次。

丹泉的逻辑很清楚:它是"广西桂酒第一品牌",但广西市场正被全国酱酒品牌盯上。家门口的声量不能丢,高铁站是最硬的阵地。它的品牌广告覆盖全国28个省市、64个城市机场和高铁站,这是"不求五百强、争做五百年"的底气。

玉林北站刷屏机轮播酒类品牌画面▲ 刷屏机轮播:酒类品牌用高频曝光占住旅客的候车碎片时间。

对玉林、兴业、横州的酒商来说,丹泉是个现成样本:本地品牌只要占住返乡客群进出站的那几面墙,就能在年节礼单里保住位置。

三、三站正对两拨人

玉林北、兴业南、横州三站,每天过的是返乡的玉林人、来玉林的客商、经停的旅客。

玉林人外出经商、打工的多,每年春运回来,后备箱要装、手提要带,酒是硬通货。横州是茉莉花茶产区,茶商进出频繁,茶酒搭配是现成场景。这两拨人,正好是白酒品牌想拦的。

三站打包出价,你对比着选,不用挨个站谈。联屏传媒整包(HG2026-FW112)97灯箱、152平米LED、14台机,整包比单买便宜两三成。

玉林北站出站通道实景▲ 出站通道是返乡客出站的动线,酒类礼盒广告卡的就是这一眼。

四、挂法有讲究

见过最可惜的:一个酒企花几万上屏,画面就一瓶酒加句"XX酒业"。旅客记不住,也不知道好在哪。要一句主张配一张能看懂的图:比如"丹泉洞藏30,广西人自己的酱酒"这种带地域身份的,比光秃秃一个瓶标强。

商务宴请类的,把"招待用酒"四个字摆出来就够直接。送礼类的,把"过年带两瓶回家"写成动作。别堆砌"醇厚""典范"这类词,旅客没耐心看。

也别只挂一周。白酒的购买决策在节前半个月到一个月,提前上刊,卡在人们列礼单的时候。玉岑段2026年底通,2027接大湾区,日均冲1.5到2万,外地客明显变多,现在挂按5000到6000人定价,先占位置。

你是酒企还是本地酒商?告诉我们主打产品和想打的市场,我们按三站给你出一块酒类招牌的排期和画面建议。

—— 广西联屏传媒,南珠高铁南玉段广告独家运营商 | 李洪鑫 18878774848(微信同号)

English Version ↓

Liquor brands pack stations with ads, chasing the people in the waiting hall.

A reporter from "Jiushuo" counted at Nanjing South and Hefei South: step off at Nanjing South and you meet at least 16 baijiu brands greeting you; add the waiting-hall names like Shuijingfang, Jiuguijiu, Gujing Gongjiu, and the two stations show no fewer than 24. Baijiu takes one third to half of all station ad slots, the heaviest category.

Why so aggressive? One line: the station seats exactly the people they want.

Among high-speed travelers, 74.3% are business, 15.3% tourism, mostly high education, high income, high spend. Baijiu's core buyers are men 30-60, and the main scenes are business banquets and gifting. The two groups overlap heavily. Brands hang ads here to repeat "who I am" to these people, inside a place that carries the trust of a "national名片."

1. They hit the gifting and banquet nodes

Around Spring Festival, Dragon Boat, Mid-Autumn, station liquor ads peak. These holidays are exactly when people visit family and host dinners; the station hits the "should I bring two bottles back" thought right on time.

THS research put it plainly: at Shangqiu station waiting-hall center, six walnut drinks, hawthorn drinks, and at least six baijiu brands including Langjiu, Guotai, Moutai 1935 share one screen; the fixed sides are held by Gujing Gongjiu Year Yuanjiang Gu20. Airports sync too: Zhengzhou Xinzheng shows Moutai 1935, Danquan Dongcang 30, Henan Yangshao.

Baijiu output fell six years straight from 2016; the sector is in a stock war. Name brands push down, regional brands defend home; no one dares drop voice. The station is one of few media that does "massive plus precise" at once.

2. Guangxi's local brand defends home

Danquan is a face Guangxi knows. Danquan Dongcang 30 bought waiting halls and exit channels across 12 Guangxi city stations, one-year run, covering 97%+ of in/out passengers per Nanning Railway Bureau data, 266.2 million audience.

Danquan's logic is clear: it is "Guangxi's No.1 gui-liquor brand," but Guangxi market is now chased by national sauce-aroma brands. Home voice cannot drop; the station is the hardest ground. Its brand ads cover 28 provinces, 64 city airports and stations, the proof of "not top 500, aim 500 years."

For Yulin, Xingye, Hengzhou liquor dealers, Danquan is a ready sample: a local brand that holds the walls along returning passengers' in/out path keeps its spot on the holiday gift list.

3. Three stations face two crowds

Yulin North, Xingye South, Hengzhou move returning Yulin natives, outside businessmen, transit passengers daily.

Many Yulin people run business or work away; every Spring Festival they come back, trunk and hands full, liquor is hard currency. Hengzhou is the jasmine-tea belt, tea buyers flow, tea-liquor pairing is ready scene. These two crowds are exactly who baijiu wants to intercept.

The three-station package quotes together; compare and pick, no separate talks. Lianping's bundle (HG2026-FW112) holds 97 light boxes, 152 sqm LED, 14 machines, package cheaper than single buys by 20-30%.

4. How to hang matters

The most wasteful case: a brand spends tens of thousands on a screen, creative is one bottle plus "XX Liquor." Travelers forget, never learn what is good. One claim plus one clear visual: "Danquan Dongcang 30, Guangxi's own sauce-aroma liquor" with local identity beats a bare label.

Banquet-type brands just put "for hosting" out, direct enough. Gifting-type write "bring two bottles home for New Year" as action. Skip words like "mellow," "model"; travelers have no patience.

Do not hang one week only. Baijiu buying decides in the half to one month before holidays; go live early, hit when people list gifts. The Yu-Cen section opens end of 2026, full line to the Greater Bay Area in 2027, daily to 15,000-20,000, outside guests clearly grow; hang now priced on 5,000-6,000, grab the spot first.

Liquor maker or local dealer? Tell us your main product and target market; we plan one liquor signboard's schedule and visual across the three stations.

—— Guangxi Lianping Media, exclusive ad operator of the Nan-Yu section of the Nan-Zhu high-speed line | Li Hongxin 18878774848 (WeChat same number)

酒企还是本地酒商?先出一块酒类招牌

告诉我们主打产品和想打的市场,我们按三站给你出排期和画面建议。

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